GATSBY'S
Country Herbs by Kathi Keville (1992) Techniques, Recipes, Garden, Cooking, Uses
By Kathi Keville
1992 • Hardcover • Five Mile Press
Description
Country herbs : techniques, recipes, uses and more. Keville, Kathi. Balwyn, Vic. : Five Mile Press 1991
Synopsis
Title: Country Herbs
Author/Publisher: Kathi Keville (Five Mile Press, Balwyn, Vic.)
Publication Year: 1992
Format: Illustrated Hardcover with Dust Jacket
First published in 1992 by Balwyn, Victoria's Five Mile Press, Kathi Keville's 'Country Herbs' presents a comprehensive guide to the multifaceted world of herbalism. This non-fiction work, crafted for an adult readership, invites enthusiasts to explore the practical applications and abundant benefits of herbs within the home and garden.
This illustrated volume delves into a wide array of topics, encompassing cultivation techniques, innovative recipes, and diverse practical uses for various herbs. It serves as an informative resource for anyone looking to integrate natural remedies, culinary enhancements, or traditional herbal practices into their daily life, reflecting a deep appreciation for the environment and the bounties of nature.
- Cultivating Your Herbal Garden: Discover the essential techniques for growing a thriving herb garden, from propagation and planting to harvesting, ensuring a steady supply of fresh, aromatic ingredients for all your needs.
- Culinary Herbal Delights: Explore a collection of recipes that showcase the versatility of herbs in the kitchen, transforming everyday dishes into flavourful experiences. Learn how to incorporate herbs for both taste and nourishment.
- Practical Herbal Applications: Beyond the culinary, this section uncovers myriad uses for herbs, offering guidance on their application in household remedies, personal care, and other traditional practices, fostering a holistic approach to well-being.
- Visually Engaging Guidance: Accompanied by detailed illustrations, the book provides clear visual references to aid in identifying different herbs and understanding various techniques, making the learning process both accessible and enjoyable.
Kathi Keville's 'Country Herbs' remains a pertinent and appealing volume for those drawn to the natural world, sustainable living, and the art of herbal lore. Its practical advice and broad scope ensure its enduring value for gardeners, cooks, and anyone seeking to embrace a more natural lifestyle, particularly within an Australian context.
Condition
This item has been professionally inspected and is in Acceptable condition. Please refer to the photographs for detailed visual assessment.
Specifications
| Format | Hardcover |
| Condition | Acceptable |
| Publisher | Five Mile Press |
| Year | 1992 |
| Type | Not Specified |
| Genre | Cookbooks, Environment, Nature & Earth |
| Topic | Cooking, Herbs |
| Signed | No |
| Vintage | No |
| Features | Illustrated, Dust Jacket |
| Language | English |
| Ex Libris | No |
| Inscribed | No |
| Book Title | Country Herbs |
| Personalised | No |
| Custom Bundle | No |
| Narrative Type | Non-Fiction |
| Country of Origin | Australia |
| Intended Audience | Adults |
| Original Language | English |
Gatsby's
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